Got your sights set on becoming a top chef? This course will arm you with a range of advanced culinary techniques to take you further in your career. If you haven’t done level 4, but have some cookery experience, you may be able to take this course too.
Learn about a range of international cuisines, the finer points of running a commercial kitchen and how to create an original menu. The course includes a five-week internship in a highly-ranked restaurant and if you’re keen to pack your bags and work overseas, you can also choose to take the globally-recognised City & Guilds exam after completing the course.