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Certificate in Cookery

Qualification

The education system in New Zealand covers a wide range of qualifications from certificates to PhD.

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New Zealand Certificate
Level

The education system in New Zealand is divided into 10 levels. High levels imply more complex learning. 

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4
Duration 12 Months
Credits 120
Study area Tourism, Food and Hospitality
English level requirement IELTS 5.5
Location

Hamilton

Price international $19,670.00
Rating

Programme overview

Students in this programme will develop cookery skills to prepare, cook and present food, employing complex preparation and presentation techniques. Students will learn standard operating policies and procedures to enable them to work in a commercial kitchen.

Course Content
Entry requirements

Career opportunities