Qualification

Education systems in some countries might use a level system divided into 10 levels. High levels imply more complex learning. 

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New Zealand Certificate
Level

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4
Duration 12 Months
Credits 120
Study area Tourism, Food and Hospitality
English level requirement IELTS 5.5
Country New Zealand
City

Auckland

Price international

Please note: amounts shown are indicative and estimates only.

10,003
Rating

Programme overview

The skills offered on this chef course will be beneficial to advancing the candidates’ career in hospitality. Specifically, they will be able to demonstrate a knowledge and understanding of food commodities, larder, sauce, soups, fish, meat, poultry, hot and cold dessert items, their application, commercial food costing and portion control.

 

Entry requirements

Career opportunities